Date(s) - 01/20/2023
6:00 pm - 7:00 pm
Sommelier Lucina Smith of Robin Cellars will be highlighting some special wines paired with gourmet food.
We will be highlighting Kalero’s own Savigion Blanc and Rose along with 4 other varietals paired with tasty gourmet food bites provided by Monks BBQ, one of our favorite preferred catering vendors.
Tasting will start at 6 PM. Please arrive on time.
Please plan to stay after tasting and buy a bottle to enjoy on our grounds after this one hour event. We will close at 9 PM.
21 and older only.
Tickets are limited. Purchase here.