Italian Wine & Food Pairing

Italian Wine & Food Pairing

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Date/Time
Date(s) - 03/25/2023
2:00 pm - 3:00 pm


This event has been rescheduled – check back for updates.

Spring Fling In Italy with Provender Garden Kitchen

Sommelier Lucinda Smith of Robins Cellars will be showcasing wines from Italy paired with gourmet food bites provided by Provender Garden Kitchen.

Tasting will start at 2 PM. Please arrive on time.

Please plan to stay after tasting and buy a bottle to enjoy on our grounds after this one hour event. We will close at 6 PM.

21 and older only.

Space is limited.     Please purchases tickets here.

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Foccacia, EVOO, Rosemary – Sommariva Prosecco DOCG Superiore Brut NV

Grapefruit, Ricotta, Black Pepper – Baglio di Pianetto “Timeo” Grillo Sicily 2021

Wild Shrimp, Lemon, Thyme – Colleleva Verdicchio dei Castelli di Jesi Marche 2021

Lamb Prosciutto, Parmesan, Mustard – Fattoria Moretto “Grasparossa” Lambrusco Emilia-Romagna Frizzante Secco 2020

Mushroom, Sage, Polenta – Piero Benevelli Nebbiolo Langhe, Piedmont 2020

Braised Brisket “Braciole”, Red Wine, Onion – Castello Vicchiomaggio “San Jacopo” Chianti Classico DOCG Tuscany 2019