SOLD OUT: Valentine’s Day Chocolate Pairing
Date(s) - 02/11/2023
2:00 pm - 3:00 pm
Chocolate & Wine Pairing with Sommelier Lucinda Smith of Robins Cellars
Featuring chocolates from the Conche Chocolate & Cake Studio. We are thrilled to offer a custom designed ganache featuring Kalero’s own Petite Verdot in this special tasting.
Tasting will start at 2 PM. Please arrive on time.
Please plan to stay after tasting and buy a bottle to enjoy on our grounds after this one hour event. Lite fare will be offered for sale. We will close at 6 PM.
21 and older only.
Tickets are limited. Purchase here.